Our story began back in 1861 when Paddy Blanchfield was baking bread and pouring beer on the Coast for the miners at Pipers Flat up until 1892 when he relocated to the new bakery site at Guinness Street.

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Blanchfield's Bakery is a traditional bakery which is still in the same family, currently run by father and son duo Chris Blanchfield (5th Generation) and Matthew Blanchfield (6th Generation) with the help of wives Alison and Sarah and their wonderful crew of staff.

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This makes us the oldest operating bakery in New Zealand! Pretty cool huh?

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We make all of our own products with top quality ingredients and locally sourced products wherever possible. 

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We offer a great selection of award winning pies, filled rolls, cakes and slices and so much more.

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Looking to dine in? We have an adjoining cafe that offers an incredible aray of cabinet food, a full breakfast and lunch menu and of course the nicest coffee you will find supplied by Jack's Coffee!

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